These Dishes Are Marinated For At Least 24 Hours In An Exotic Sauce Blended With Fresh Indian Spice & Fresh Herbs, Then Cooked Evenly On Skewers In A Clay Oven Known As A Tandoori. All These Dishes Are Served With Pure Basmati Fried Rice & A Curry Sauce
All Biryanis Served With Salad & Sauce